「Japan Ramen Chemical Laboratory」, a much talked about ramen innovator that breaks with ramen tradition, has opened its first restaurant in Kanazawa City!The restaurant specializes in take-out.
The opening date is Wednesday, December 28, 2022.
「Japan Ramen Chemical Laboratory」 brings together researchers to create the ultimate ramen
The 「Japan Ramen Chemical Laboratory」 was founded with the desire to create supreme ramen and to make it easy for everyone to enjoy delicious ramen at home.
Unlike conventional ramen stores, our ramen researchers have assembled a database to thoroughly pursue the question, 「What is good ramen?」based on our database.
Comprehensive verification of the ultimate noodles and soups from a database of thousands.
The result is the ultimate drink that is quick and easy to enjoy.
Three characteristics of ramen from the 「Japan Ramen Chemical Laboratory」
You may be wondering what the ramen at 「Japan Ramen Chemical Laboratory」 is like.
There are two types of ramen on the menu: soy 「sauce-flavored」 and 「tonkotsu-flavored」.
It seems that the company is developing a narrowly focused menu with a single item.
It is characterized by the following three features.
1. special cooking method that keeps the soup cold
The secret of delicious ramen is to eat it with hot soup.
Ramen noodles made by the 「Japan Ramen Chemical Laboratory」 are cooked by boiling the noodle itself in the soup.
This ensures that the noodles remain hot and fresh until the end of the meal. 2.
2. Exquisite ph value of noodles and soup
Scientific verification of the taste of ramen is determined by the pH value of the noodles and soup.
The harmony of alkalinity and acidity is important, and the ramen of the 「Japan Ramen Chemical Laboratory」 is formulated with the optimum pH value. The ingredients of the noodles, the condition of the boiling water, and other factors are taken into consideration to design the most perfect overall flavor of the ramen. 3.
3. use of carefully selected raw materials
Ramen noodles made by the 「Japan Ramen Chemical Laboratory」 are made with carefully selected ingredients, including flour selected from thousands of varieties. The soup of ordinary ramen noodles is diluted 5 to 10 times, but we use a concentrated soup that is diluted 3 times, which makes it different in thickness.
Where can I buy ramen from the 「Japan Ramen Chemical Laboratory」? What is the store information?
Store information is as follows.
| Store Name | Japan Ramen Chemical Laboratory |
| Address | 2-20 Oobaku, Kanazawa City, Ishikawa Prefecture |
| Phone number | 050-5530-3717 |
| Business hours | Open 24 hours a day |
| Opening date | Wednesday, December 28, 2022 |
| Closed | Open year-round |
| Related sites | https://ramen-labo.jp/ |
All ramen noodles are to-go and frozen.
Each box contains three servings, and both the soy 「sauce」 and 「tonkotsu」 flavors cost 1,000 yen including tax.
The image is here before the renovation.
The location is near 「Kanazawa International Hotel」.
It is a 17-minute drive from JR Kanazawa Station. The fastest way to get there is via Kanazawa Institute of Technology from Prefectural Road No. 146.
Noodles from the 「Japan Ramen Chemical Laboratory」, where you can enjoy authentic and delicious ramen easily at home.
It is also useful when you get tired of osechi and rice cakes during the year-end and New Year’s holidays.
It is also good to keep it frozen for a long time, so it is good to have it on hand at home.
↓Ramen information in Kanazawa you may want to check out↓
●Kanazawa’s unique toppings⁉The very popular ramen “Tenka Ippin”
●「Aka Daruma」 Umaharashi Ramen, Kanazawa branch opens on November 15
