{"id":3325,"date":"2022-08-01T08:00:00","date_gmt":"2022-07-31T23:00:00","guid":{"rendered":"http:\/\/kanazawa.local-now.jp\/en\/?p=3325"},"modified":"2023-11-20T11:07:18","modified_gmt":"2023-11-20T02:07:18","slug":"%e9%87%91%e6%b2%a2%e5%b8%82%e3%81%ae%e5%b1%8b%e5%8f%b0%e6%9d%91%e3%81%a8%e3%81%8a%e3%82%8a%e3%82%83%e3%82%93%e3%81%9b%e3%81%ab%e5%89%b5%e4%bd%9c%e3%81%8a%e3%81%a7%e3%82%93%e5%b1%8b%e3%81%8c%e3%83%8b","status":"publish","type":"post","link":"https:\/\/kanazawa.local-now.jp\/en\/3325","title":{"rendered":"Will it become a famous place for Kanazawa oden? A creative oden shop newly opened in the food stall village Toryanse! \u3010Kanazawa Opening\u3011"},"content":{"rendered":"\n
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\nhttps:\/\/www.instagram.com\/p\/Ch0skX-gjh1\/\n<\/div><\/figure>\n\n\n\n
\nhttps:\/\/www.instagram.com\/p\/ChqkAf_JhHQ\/\n<\/div><\/figure>\n\n\n\n

\u300cSeasonal Oden Jun\u300d, a restaurant that will likely become a famous place for Kanazawa Oden, will open on July 9, 2022 on the first floor of the food stall village \u300cToriyanse KANAZAWA FOOD LABO\u300d!<\/strong><\/p>\n\n\n\n

With seasonal ingredients, you can enjoy new oden varieties that pop and look stylish.<\/p>\n\n\n\n

\u300cSeasonal Oden Jun\u300d, the new face of Kanazawa Oden, offers an unusual variety of Oden<\/h2>\n\n\n\n

Kanazawa Oden is an essential part of Kanazawa’s gourmet tradition. In the cold northerly winds, the pleasure of eating hot oden while sipping on it can only be enjoyed by Japanese people.<\/p>\n\n\n\n

\u300cSeasonal Oden Jun\u300d is soaked with the flavor of soup stock, and its soft and fluffy texture is irresistible.<\/p>\n\n\n\n

The soup stock is also authentic, with a blend of Hokkaido Rausu kelp, sardines, and horse mackerel shavings creating a deep, delicious flavor.<\/p>\n\n\n\n

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Of course, the owner carefully selects delicious sake to accompany the oden, such as hoppy or soda, or \u300cTetorigawa\u300d, a Japanese sake from Ishikawa.<\/p>\n\n\n\n

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A la carte dishes to enjoy with alcoholic beverages are also available. There is also a menu featuring seasonal vegetables unique to Kanazawa City.<\/strong><\/p>\n\n\n\n

Let me introduce some of the menu items.<\/p>\n\n\n\n

\u3010Part of the menu\u3011<\/p>\n\n\n\n

    \n
  • Oden dane<\/strong><\/li>\n<\/ul>\n\n\n\n

    \u30fbBeef tendon
    \u30fbRadish
    \u30fbKrumafu
    \u30fbBaigai
    \u30fbRed ginger ball
    \u30fbTomato ball
    \u30fbEggs<\/p>\n\n\n\n

      \n
    • service a la carte<\/strong><\/li>\n<\/ul>\n\n\n\n

      \u30fbDeep-fried surimi of Kaga lotus root
      \u30fbNotojima leek tempura
      \u30fbSake Kasu Cream Cheese
      \u30fbJapanese bruschetta with tomato, baby sardines and shiso leaves
      \u30fbHomemade Tuna
      \u30fbKurobuta Shumaiten<\/p>\n\n\n\n

        \n
      • alcohol<\/strong><\/li>\n<\/ul>\n\n\n\n

        \u30fbJapanese Sake \u300cTedorigawa\u300d
        \u30fbShochu \u300cKINMIYA SHOCHU\u300d
        \u30fbNoto salt and lemon sake
        \u30fbKanazawa Yubetsu Yuzu and Ginger Sake<\/p>\n\n\n\n

        The owner’s skill shines through in his creative cuisine.\u3002
        The draft beer and three oden (1,000 yen) set is a quick and happy drink on the way home from work.<\/mark><\/p>\n\n\n\n

        They will continue to try out different kinds of oden in the future, so keep your eyes peeled.<\/p>\n\n\n\n

        Information on Seasonal Oden Jun<\/h2>\n\n\n\n
        Store Name<\/td>Seasonal Oden Jun<\/td><\/tr>
        Address<\/td>1F “Toriyanze KANAZAWA FOODLABO”, 2-23-6 Katamachi, Kanazawa-shi, Ishikawa, Japan<\/td><\/tr>
        Business hours<\/td>18\uff1a00\uff5e23\uff1a00<\/td><\/tr>
        Access<\/td>About 3 minutes on foot from Bandai Exit of JR Niigata Station
        257m from Niigata Station<\/td><\/tr>
        Opening date<\/td>July 9, 2022<\/td><\/tr>
        Phone number<\/td>090-1395-0854<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n

        <\/p>\n\n\n